Here is the recipe for grilled chicken breast: Skinless and boneless chicken breast, ½ cup lemon juice, ½ teaspoon onion powder, 2 teaspoons of dried parsley, and ground pepper and salt to taste. Normally, the preparation of the listed ingredients would only take 15 minutes and cooking time will take approximately 30 minutes.
If you are using an outdoor grill, preheat it to medium-high heat and oil the grate so the chicken breast will not stick. Dip the chicken in the lemon juice and then sprinkle with the remaining dry ingredients. Cook the chicken breast 10 to 15 minutes per side or until it is no longer pink in color. Let it cool for 5 to 10 minutes before serving.
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