Most people want herbs to be finely chopped or cut. However, cutting up herbs with a regular knife may pose a problem. First, it takes a long time to cut them. Second, using a knife to cut them over and over again so that they become finely chopped may cause injury to the person chopping it. Therefore, many stores that sell kitchen utensils or garden stores sell herb scissors.
This will help with chopping the herbs faster and keeping the person safe. The scissors look quite differently than regular scissors. A regular pair of scissors has just two blades that come together. An herb scissor has several blades on each side. This makes cutting the herbs to go faster due to the many blades. It also make them small.
