Does seafood taste better than chicken?

I would have to say that although I love seafood so much, the chicken still tastes better. I think that a lot of people would also agree with me. Seafood has this unique, exotic taste that can be liked or disliked by people. I like it, but I cannot say that other people will like it as much as I do.

Chicken is one of the most favorite types of meat-eaters from different parts of the world. As long as it is cooked well, it can delight anyone’s taste buds. It can also be cooked in different ways too, and its flavor is not too strong that it will not fit well with other sauces and mixes that you may want to try.

Personally, I love seafood, and my favorite seafood of all time is mildly flavored meat that came straight out of the sea. If cooked correctly, king salmon can be juicy, moist, and it is explosive with flavor. It tastes delicious with many different toppings and sauces.

Lobster, crab, and scallops are wonderful whether cooked at home or eaten at fancy restaurants. I am from Maryland, so seafood is the best food in the world to me. In my opinion, the texture of seafood is much better than meat. It is not like biting into flesh, and it is always delightfully refreshing and light.

Seafood definitely tastes better than chicken, if you like seafood. If you don't, well, needless to say, you won't think so. For those who like seafood, they would rather have it than chicken but there's one complication. Seafood can be expensive and sometimes it's hard to find unless you live by the sea or if it is in season.

To a lot of people, seafood tastes like a glorified chicken, a cut above, you might say. It really depends on your personal taste buds. Some think seafood is too fishy or salty but again, it really depends on which kind of seafood you are having. Scallops are quite milk in flavor while oysters are more pronounced. Everyone has their own taste so to each his own.