There are a few big differences between Mozzarella and Parmesan. Before you even touch or taste the cheeses, you will smell a distinct difference. Mozzarella generally does not have a strong...Read More
Parmesan cheese is a different kind of cheese than the other cheeses. This is due to its taste or texture. It is due to how it is often used in foods. Most of the time, parmesan cheese is only...Read More
There are thousands of types of cheese in shops and markets around the world. There are semi-soft cheeses, semi-hard cheeses, and fresh cheese, such as goat cheese, ricotta, and mascarpone. There...Read More
American cheese comes in a different flavor, Although the American cheese was gotten when British colonists came to America with their knowledge in making cheddar cheese. American cheese is also...Read More
You first need to get fresh milk. Try to get it as fresh as possible to get the best results. Put the milk on the stove and start warming it gently. You then need to acidify the milk by either...Read More
If you want to make macaroni and cheese or mac and cheese, you need ½ pound of pasta, 4 tablespoons of unsalted butter, 4 tablespoons of flour, salt and pepper to taste, 2 cups of warm...Read More
Feta and goat cheese both come from goats and are made with goat’s milk. Goat cheese is much softer than feta, and goat cheese is also kept for a shorter period. One of the major...Read More
Neufchatel cheese originally came from France. Any Neufchatel cheese you may find outside of France is not the real deal. The real Neufchatel cheese is made with whole milk and not cream....Read More